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Akira Sushi, Grill & Wok Starter Menu |
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Starters
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Edamame Steamed and lightly salted soybean pods |
$3.50 |
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Tuna Tataki Sear tuna with black pepper and ponzu sauce |
$11.00 |
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Hamachi Kama
Grilled hamachi collar with salt & pepper |
$13.00 |
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Gyoza (8)
Pan fried Japanese dumpling stuffed with chicken and vegetables |
$6.50 |
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Gyoza (8) (Steamed)
Steamed Japanese dumpling stuffed with chicken and vegetables |
$6.50 |
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Ebi Tempura (3 pcs)
Tempura fried jumbo shrimp & assorted vegetables |
$11.00 |
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Vegetable Tempura
Tempura fried assorted vegetables |
$9.00 |
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Agadashi Tofu
Lightly batter fried tofu with special sauce |
$7.00 |
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Chicken Lettuce Wrap Sauteed minced chicken with water chestnuts, mushroom, carrots, served with fresh crisp lettuce cup |
$7.00 |
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Shrimp Lettuce Wrap Sauteed minced shrimp with water chestnuts, mushroom, carrots, served with fresh crisp lettuce cup |
$9.00 |
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Salt & Pepper Calamari Crispy fried calamari with salt & pepper, onions and jalapeno |
$7.50 |
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Mushroom Batayaki Sautéed mushroom in butter & basil sauce |
$6.50 |
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Egg Roll (1)
Vegetarian |
$1.25 |
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Shrimp Roll (2)
Shrimp and scallion wrap in paper thin crepe then crispy fried |
$5.00 |
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Spring Roll (1) Shrimp, rice noodles and lettuce wrap in Vietnamese style rice paper, served with Hoishen sauce |
$3.00 |
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Crab Puff Sticks (8)
Cream cheese, crab meat wrap in paper thin crepe then crispy fried, served with sweet & sour sauce |
$7.50 |
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